Waste Valorization and Circular Nutrient Management in Agroecosystems: From food waste and organic residues to composts, frass, fertilizers, fungi, and insect biomass By: Dr. Shreyas Phadke, BSc (Agricultural Sciences), MSc (Soil Science and Agricultural Chemistry), PhD (Waste Management and Nutrient Recovery); Dr. Manan Toppo, BSc (Agriculture), MSc (Agricultural Microbiology), PhD (Waste Management in Agroecosystems)
Water-Smart Food Production in a Climate-Stressed World By: Dr. Jennifer D'Cunha, BSc (Agricultural Sciences), MSc (Agricultural Water Management), PhD (Climate-Resilient Irrigation)
Water-Smart Food Production Systems By: Dr. Serena D'Costa, BTech (Agricultural Engineering), MTech (Irrigation and Water Management), PhD (Crop Water Modeling)
Water-Smart Food Production: Digital, Agronomic, and Energy Solutions for Climate-Resilient Systems By: Prof. Yamini Bhattacharya, BSc (Agricultural Sciences), MSc (Agricultural Water Management), PhD (Precision Irrigation and Crop-Water Modelling)
Water-Smart Food Production: Integrated Pathways for Soil, Water, and Crop Resilience By: Prof. Abhinav Varma, BSc (Agriculture), MSc (Soil and Water Conservation Engineering), PhD (Agricultural Water Management)
Water-Smart Food Production: Integrated Pathways to Resilient and Sustainable Systems By: Dr. Manan Tandon, BSc (Fisheries Science), MSc (Aquaculture Nutrition), PhD (Fish Health and Sustainable Feed Systems)
Weed Invasions and Resistance in Modern Agroecosystems By: Prof. Rahil Saifi, BSc (Agriculture), MSc (Weed Science), PhD (Invasive Weed Biology and Range Expansion); Dr. Soham Mehra, BSc (Agriculture), MSc (Weed Science), PhD (Invasive Weed Biology)